Recipe for Japanese Cheesecake - You'll love it if you are a fan of lighter, springy cakes. I also love this version because it calls for less eggs than most recipes for Japanese cheesecakes!
I'm a marketer and projects juggler by day, and a culinary adventurer by night. Between work and taking care of our Shiba Inu, Bandit, I try to squeeze in time to test new recipes and work on craft projects. Read more on why I started blog here.